Park Seed Sunburst Hybrid Squash Seeds, Includes 20 Seeds in a PackSupply

This charming summer squash has the perfect combination of firm and tender texture, not to mention a sweet, mild taste! 50 days from direct-sowing.

Bright yellow scalloped fruit is marked in fresh green at both ends. The mild, buttery 3- by 2-inch fruits remain firm but very tender even at full maturity. They are great for stuffing because the rinds really hold up to cooking, yet never become tough.

If you are new to growing scalloped squash, prepare yourself for a treat! Kids love these little “flying saucers,” & they are just the right size for a single serve of nutritious veggies, whether you stuff them, slice them, chop them or steam them whole.

Each plant brings you several dozen fruits, and they harvest in no time. So easy, so enjoyable, such unbeatable plate appeal!

Summer squash ripens during hot summer months. Sow seeds 1 inch deep directly into garden after danger of frost is past. Thin seedlings to 24 inches apart or plant several seeds in hills 4 feet apart & then thin to 2 plants per hill.

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